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THE ORIGINAL CULINARY IN PEMALANG, "NASI GROMBYANG"

Not complete if we as tourists who like to travel to tourist attractions as well as tries not authentic specialties from the region where tourism is the city of origin. On this occasion, I will share information about the typical cuisine of the city of Pemalang, Central Java. Typical food of this city is nasi grombyang.

Nasi grombyang is a kind of rice mixed which is the original  food of the public in the city, Central Java. The name of food is derived from the form of presentation, between content and gravy sauce that looks a lot more wiggle (Javanese: grombyang-grombyang, meaning "rocking"). Grombyang the contents of rice consists of rice, slices of buffalo meat and gravy, served in a small bowl. Usually eat nasi grombyang can completely with satay Loso, it’s menu  as obligatory if we eat this kind of food.

It is not known exactly when it began to be a origin meal. But according to the society of the old men in Pemalang, the food of nasi grombyang has been  since in the 1960s. At that time the seller of nasi grombyang is not settled, but sell it to walk around to the village. But with the growth in time, nasi grombyang already on sale in many corners of the city as in square Pemalang - Pemalang town square is a way to sell with building tents.

SOURCES      :

· http://wdpemalang.blogspot.com/2011/11/nasi-grombyang.html

·         http://bandanaku.multiply.com/journal/item/68/Pemalang-kota-yang-damai-di-ramainya-jalur-Utara-Jawa-